If you're looking for a fun summertime snack, perfect for taking on a picnic, look no further. These hard-boiled eggs, marinated overnight in a soy sauce/sesame oil mixture, are fun and different and quite yummy -- if I do say so myself. I got the recipe from one of those cute little community cookbooks from about 30 years ago.
Don't those community cookbooks have the best recipes ever?
1/4 c. water
1/4 c. soy sauce
1 T. sugar
1 t. sesame oil
1/2 t. salt
1/2 t. liquid smoke
4-6 hard-boiled eggs
Mix all ingredients but the eggs. (I mix everything right in the measuring cup.) Put the eggs in a small bowl (lidded is good, if you have one) and pour marinade over. Refrigerate overnight, turning occasionally.
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